Broccoli Beef Recipe – A Flavorful Stir-Fry Favorite 

Broccoli Beef is a classic stir-fry dish that combines tender strips of beef with crisp, vibrant broccoli, all tossed in a savory, garlicky sauce. This quick and easy meal is packed with flavor and pairs perfectly with steamed rice or noodles for a satisfying dinner. Plus, it’s made in just 30 minutes, making it a go-to for busy weeknights.

Broccoli Beef Recipe

Ingredients

  • 1 pound beef sirloin or flank steak (thinly sliced)
  • 2 cups fresh broccoli florets
  • 3 cloves garlic (minced)
  • 1/2 small onion (sliced)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch (for thickening)
  • 1 teaspoon sesame oil
  • 1 teaspoon brown sugar
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon red pepper flakes (optional, for spice)
  • 1/3 cup beef broth or water
  • 2 tablespoons vegetable oil

Preparation Time

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Servings: 4
Broccoli Beef

Instructions

Step 1: Prepare the Beef

  • In a small bowl, toss the sliced beef with 1 tablespoon of soy sauce and 1 teaspoon of cornstarch.
  • Let it marinate for 10–15 minutes to help tenderize the meat.

Step 2: Make the Sauce

  • In a separate bowl, mix together oyster sauce, remaining soy sauce, beef broth, brown sugar, black pepper, and red pepper flakes.
  • Stir until well combined and set aside.

Step 3: Cook the Beef

  • Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat.
  • Add the marinated beef and sear for 2–3 minutes until browned.
  • Remove the beef from the skillet and set aside.

Step 4: Cook the Vegetables

  • In the same skillet, add the remaining oil and sauté the garlic and onion for 1 minute.
  • Toss in the broccoli and stir-fry for 3–4 minutes until bright green and slightly tender.

Step 5: Combine Everything

  • Return the cooked beef to the pan and pour in the prepared sauce mixture.
  • Stir well to coat everything evenly.
  • Let it simmer for 2–3 minutes until the sauce thickens.
  • Drizzle with sesame oil for extra flavor.

Step 6: Serve & Enjoy

  • Transfer to a plate and serve hot with steamed rice or noodles.
  • Garnish with sesame seeds or chopped green onions for an added touch.

Serving Suggestions

  • Serve with jasmine or brown rice for a classic meal.
  • Pair with stir-fried noodles for a takeout-style experience.
  • Top with sesame seeds and green onions for extra flavor.
  • Add chili flakes or sriracha for a spicy kick!

Tips for the Best Broccoli Beef

  • Slice beef thinly against the grain for maximum tenderness.
  • Don’t overcook the broccoli—it should be crisp-tender, not mushy.
  • Use fresh garlic and onion for a deep, aromatic flavor.
  • For extra thick sauce, dissolve 1 teaspoon of cornstarch in 2 tablespoons of water and stir it in at the end.
  • Try different proteins like chicken or tofu for variety.

Final Thoughts

This Broccoli Beef stir-fry is a quick, delicious, and healthier alternative to takeout! It’s packed with bold flavors, tender meat, and crisp veggies, making it a family favorite. Whether you’re cooking for a weeknight dinner or meal prepping for the week, this dish is always a winner.

[mv_create key=”36″ type=”recipe” title=”Broccoli Beef Recipe” thumbnail=”https://breakfastmenuprices.com/wp-content/uploads/2025/03/image-25.jpeg”]

Leave a Comment