
Are you ready to elevate your lasagna game? This cheesy buffalo ranch chicken lasagna will satisfy your cravings for something bold and comforting. Combining the classic layers of lasagna with zesty buffalo flavors and creamy ranch, this dish is perfect for gatherings or a cozy night in. Plus, it’s surprisingly easy to whip up, making it a go-to for busy weeknights.
Imagine a warm, bubbling dish fresh out of the oven, layered with tender chicken, rich cheese, and a kick of buffalo sauce. This cheesy buffalo ranch chicken lasagna is not your average lasagna; it’s packed with flavor that will have your taste buds cheering for more. Whether you’re a buffalo sauce aficionado or a lasagna lover, this recipe offers a delightful twist that’s sure to impress.

The Ultimate Cheesy Buffalo Ranch Chicken Lasagna
This cheesy buffalo ranch chicken lasagna is a rich and savory dish, filled with layers of tender pasta, shredded chicken coated in spicy buffalo sauce, creamy ranch dressing, and a generous amount of gooey cheese. You’ll experience a delightful blend of flavors that hit all the right notes.
With each bite, you’ll taste the creamy texture of the cheese, the tangy kick from the buffalo sauce, and the herby freshness from the ranch, making this lasagna a delicious and satisfying meal.
Cook and Prep Times
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
Nutritional Info
- Servings: 8 servings
- Calories: 380kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 30g
Ingredients
- 9 lasagna noodles
- 2 cups cooked shredded chicken
- 1 cup buffalo sauce
- 1 cup ranch dressing
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Noodles: Cook the lasagna noodles according to package instructions until al dente. Drain and set aside.
- Mix the Filling: In a large bowl, combine the shredded chicken, buffalo sauce, ranch dressing, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Layer the Lasagna: In a 9×13 inch baking dish, spread a thin layer of the buffalo chicken mixture on the bottom. Layer 3 lasagna noodles over the sauce. Spread half of the remaining buffalo chicken mixture over the noodles, followed by half of the ricotta cheese and one-third of the mozzarella cheese. Repeat the layers, finishing with a final layer of noodles topped with the remaining buffalo chicken mixture and the remaining mozzarella and cheddar cheese.
- Bake: Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden.
- Garnish and Serve: Let the lasagna cool for a few minutes before slicing. Garnish with chopped green onions if desired, and serve hot.

Source: Pinterest
The Ultimate Cheesy Buffalo Ranch Chicken Lasagna
Indulging in a serving of cheesy buffalo ranch chicken lasagna brings a delightful twist to your traditional pasta dishes. This lasagna stands out with its rich layers, combining tender pasta with shredded chicken and a zesty buffalo sauce that adds a kick to every bite. The creamy ranch dressing harmonizes beautifully with the cheese, creating a mouthwatering experience that is both comforting and bold.
Picture this masterpiece emerging from the oven, showcasing its golden, bubbly top. A sprinkle of green onions adds a touch of color and freshness, elevating not just the dish’s flavor but also its visual appeal. This lasagna is perfect for gatherings or a cozy dinner at home, providing a hearty meal that will surely impress your guests.
Flavorful Layers of Comfort
Each layer of cheesy buffalo ranch chicken lasagna offers a unique taste sensation. The combination of shredded chicken coated in spicy buffalo sauce and creamy ricotta creates a satisfying filling that is both savory and slightly tangy. The generous portion of melted mozzarella and cheddar cheeses adds richness, ensuring that every mouthful is comforting and indulgent.
This dish is not merely a meal; it’s an experience. The marriage of flavors—creamy cheese, zesty buffalo, and fragrant herbs from the ranch dressing—makes it a standout choice for those craving something a bit different from the ordinary lasagna.
Preparing Your Cheesy Buffalo Ranch Chicken Lasagna
Making cheesy buffalo ranch chicken lasagna is straightforward, even for those pressed for time. With a preparation time of just 20 minutes, you can easily assemble this dish. The key is to have all your ingredients ready, from the cooked shredded chicken to the layers of cheese.
Begin by cooking the lasagna noodles until they reach the perfect al dente texture. As the noodles cool, mix your buffalo chicken filling, ensuring every ingredient is blended well for maximum flavor. Layering is essential; start with a base of the buffalo mixture, followed by noodles and cheese, and repeat until you reach the top.
Baking to Perfection
The baking process is where the magic happens. Cover the lasagna with foil and bake it at 375°F (190°C) for 25 minutes. This initial bake allows all the flavors to meld together beautifully. After removing the foil, bake for an additional 15-20 minutes until the cheese is bubbling and golden brown.
Letting the dish rest for a few minutes post-baking enhances the slicing experience, allowing the layers to set. The enticing aroma will fill your kitchen, creating an inviting atmosphere for anyone who’s lucky enough to enjoy this creation.
Serving Suggestions
When it comes to serving cheesy buffalo ranch chicken lasagna, presentation matters. Consider placing it on a rustic wooden table for a homey feel. A side of buffalo sauce can accompany the dish for those who want an extra kick, while a fork sits ready for serving. Garnishing with chopped green onions adds a fresh touch that contrasts beautifully with the richness of the lasagna.
This lasagna pairs wonderfully with a simple salad or some garlic bread, making for a well-rounded meal. Whether it’s a weeknight dinner or a special occasion, this dish is bound to be a favorite at your table.
Final Thoughts on Cheesy Buffalo Ranch Chicken Lasagna
This cheesy buffalo ranch chicken lasagna is not just another recipe; it’s an invitation to enjoy a comforting meal that resonates with flavor and warmth. The combination of spicy, creamy, and cheesy elements creates a satisfying dish that is sure to please both buffalo sauce lovers and lasagna enthusiasts alike. Embrace the delightful flavors and enjoy every layer of this delicious creation!
With its impressive presentation and an abundance of flavors, cheesy buffalo ranch chicken lasagna might just become a staple in your home, perfect for any occasion!
Cheesy Buffalo Ranch Chicken Lasagna Recipe

Are you ready to elevate your lasagna game? This cheesy buffalo ranch chicken lasagna will satisfy your cravings for something bold and comforting. Combining the classic layers of lasagna with zesty buffalo flavors and creamy ranch, this dish is perfect for gatherings or a cozy night in.
Ingredients
- 9 lasagna noodles
- 2 cups cooked shredded chicken
- 1 cup buffalo sauce
- 1 cup ranch dressing
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Noodles: Cook the lasagna noodles according to package instructions until al dente. Drain and set aside.
- Mix the Filling: In a large bowl, combine the shredded chicken, buffalo sauce, ranch dressing, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Layer the Lasagna: In a 9x13 inch baking dish, spread a thin layer of the buffalo chicken mixture on the bottom. Layer 3 lasagna noodles over the sauce. Spread half of the remaining buffalo chicken mixture over the noodles, followed by half of the ricotta cheese and one-third of the mozzarella cheese. Repeat the layers, finishing with a final layer of noodles topped with the remaining buffalo chicken mixture and the remaining mozzarella and cheddar cheese.
- Bake: Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden.
- Garnish and Serve: Let the lasagna cool for a few minutes before slicing. Garnish with chopped green onions if desired, and serve hot.