Looking for a dish that combines crispy, creamy goodness with a touch of elegance? This crispy creamy chicken cordon bleu is just what you need.
It’s a classic recipe that brings together tender chicken, savory ham, and melted cheese, all wrapped in a crispy golden crust. Perfect for impressing guests or enjoying a special night in, this recipe is sure to become a favorite.
Imagine the delightful crunch of the coating giving way to a juicy and flavorful filling that’s oozing with cheese. This dish not only satisfies the palate but also adds a touch of sophistication to any dinner table.
Irresistible Chicken Cordon Bleu Recipe
This crispy creamy chicken cordon bleu features succulent chicken breasts stuffed with savory ham and gooey cheese, all coated in a crispy breadcrumb layer. The dish is beautifully golden and offers a wonderful contrast of textures and flavors, making it a delightful culinary experience.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutritional Info
- Servings: 4 servings
- Calories: 350kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 10g
Ingredients
- 4 boneless, skinless chicken breasts
- 4 slices of ham
- 4 slices of Swiss cheese
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (panko preferred)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Oil for frying
- Fresh parsley for garnish (optional)
Instructions
- Prep the Chicken: Preheat your oven to 375°F (190°C). Place each chicken breast between two sheets of plastic wrap and pound to about 1/2 inch thickness.
- Assemble the Filling: Lay a slice of ham and a slice of cheese on each flattened chicken breast. Roll the chicken tightly, securing the filling inside.
- Bread the Chicken: Dredge each rolled chicken breast in flour, tapping off excess. Dip into the beaten eggs, then coat with breadcrumbs mixed with garlic powder, onion powder, salt, and pepper.
- Cook the Chicken: In a large skillet, heat oil over medium heat. Add the chicken rolls and cook until golden brown on all sides, about 3-4 minutes per side.
- Bake: Transfer the browned chicken to a baking dish and bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through and the cheese is melted.
- Serve: Allow the chicken to rest for a few minutes before slicing. Garnish with fresh parsley if desired, and serve hot.
Irresistible Visual Appeal
The presentation of your crispy creamy chicken cordon bleu can elevate your dining experience to new heights. Imagine a golden brown crust encasing a generous filling of ham and melted cheese, beautifully arranged on a rustic wooden table. The vibrant colors from the side of mashed potatoes and fresh steamed vegetables bring life to the plate, creating an inviting atmosphere for any meal.
Flavorful Layers of Goodness
This dish combines contrasting textures that delight the palate. The crunch of the crispy breadcrumb coating provides a satisfying bite that gives way to the tender, juicy chicken. Inside, the savory ham and gooey Swiss cheese create a rich flavor profile that is simply irresistible.
Cooking Techniques for Perfection
Getting the perfect crust on your chicken cordon bleu is key. Begin by pounding the chicken breasts to achieve an even thickness, ensuring they cook uniformly. The careful assembly of ham and cheese, followed by thorough breading, is essential for achieving that delightful crispy coating.
Serving Suggestions
How you serve this dish can enhance its appeal. Garnishing with fresh parsley adds a pop of color and freshness, complementing the rich flavors of the chicken. Pair it with creamy mashed potatoes and vibrant steamed vegetables for a complete and balanced meal that looks as good as it tastes.
Perfect for Any Occasion
This crispy creamy chicken cordon bleu is versatile enough for various dining occasions. Whether you’re hosting a dinner party or enjoying a cozy meal at home, this dish fits perfectly. Its elegant presentation and delicious flavors make it a standout choice that’s sure to impress.
Nutrition and Serving Size
When considering nutrition, this dish provides a satisfying balance. With 350 calories per serving, it delivers 30 grams of protein, making it a fulfilling main course option. The combination of chicken, ham, and cheese offers a hearty meal that can be enjoyed without guilt.