Craving a dish that brings together vibrant flavors and comforting textures? Look no further than this mouthwatering street corn chicken rice bowl. It’s a delightful blend of tender chicken, sweet corn, and fluffy rice, topped with zesty lime and cheese. Perfect for a quick dinner or meal prep, this recipe is sure to satisfy your taste buds.
This street corn chicken rice bowl is not just a meal, it’s an experience. Each bite is a celebration of flavors, with smoky grilled chicken paired with the sweetness of roasted corn. It’s a versatile dish that can be customized with your favorite toppings, making it a crowd-pleaser for any occasion.
Delicious Street Corn Chicken Rice Bowl Recipe
This savory street corn chicken rice bowl features juicy chicken, charred corn, and seasoned rice, drizzled with a creamy sauce that elevates the dish to new heights. The combination of textures and flavors creates a satisfying meal that is both hearty and refreshing.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutritional Info
- Servings: 4 bowls
- Calories: 450kcal
- Fat: 15g
- Protein: 30g
- Carbohydrates: 50g
Ingredients
- 2 cups cooked rice (white or brown)
- 1 pound boneless chicken breasts, grilled and sliced
- 1 cup corn kernels, grilled or roasted
- 1/2 cup crumbled feta cheese or queso fresco
- 1/4 cup chopped cilantro
- 1 lime, juiced
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup creamy dressing (like chipotle ranch or cilantro lime dressing)
Instructions
- Prepare the Chicken: Season the chicken breasts with chili powder, garlic powder, salt, and pepper. Grill or pan-sear until fully cooked and juicy, then slice into strips.
- Make the Corn: If using fresh corn, grill or roast the corn until slightly charred. If using frozen corn, sauté in a pan until heated through.
- Assemble the Bowl: In a bowl, layer the cooked rice, grilled chicken, and corn. Drizzle with lime juice and creamy dressing.
- Finish with Toppings: Top with crumbled cheese and chopped cilantro for added flavor and freshness. Serve immediately and enjoy!
Vibrant Flavors in a Bowl
The street corn chicken rice bowl showcases a delightful medley of flavors and textures that make it an irresistible choice for any meal. Each ingredient plays a role in creating a colorful and satisfying dish that is perfect for lunch or dinner. The tender grilled chicken adds a smoky element, while the sweet corn brings a burst of freshness with every bite.
This bowl is not just about taste; it’s a feast for the eyes as well. The vibrant colors of the grilled corn, crumbled feta cheese, and fresh cilantro come together to create a visually appealing dish that is sure to impress. A lime wedge on the side provides an extra kick of acidity, enhancing the overall flavor profile.
Assembling the Perfect Bowl
The beauty of the street corn chicken rice bowl lies in its simplicity. Start with a base of fluffy rice, which can be either white or brown, depending on your preference. This serves as the perfect canvas for the other ingredients, allowing each component to shine.
Grilled chicken slices are generously layered on top, providing a hearty protein source. The corn, either freshly grilled or roasted, adds a delightful sweetness that contrasts beautifully with the savory elements of the dish.
Fresh and Tangy Toppings
Toppings can make or break a dish, and this bowl is no exception. A sprinkle of crumbled feta cheese or queso fresco brings a creamy richness that balances the vibrant flavors of the corn and chicken. Fresh cilantro adds a burst of herbal brightness, elevating the dish to new heights.
Drizzling with a creamy dressing, such as chipotle ranch or cilantro lime, ties the flavors together, making each bite a harmonious blend of creamy, tangy, and savory notes. Don’t forget the lime juice! A squeeze of lime right before digging in can add a refreshing zing that brightens the entire bowl.
Perfect for Any Occasion
This street corn chicken rice bowl is incredibly versatile, making it suitable for various occasions. Whether you’re preparing a quick weeknight dinner or meal prepping for the week ahead, this dish checks all the boxes. It’s easy to customize, allowing you to swap out ingredients based on your dietary preferences or what’s on hand.
Its vibrant presentation and satisfying taste make it a hit at gatherings, potlucks, or casual family dinners. Serve it alongside your favorite sides or enjoy it as a standalone meal; either way, it promises to be a crowd-pleaser.
Nutritional Benefits
Not only is this street corn chicken rice bowl delicious, but it also provides a balanced meal option. With a generous serving of protein from the chicken, carbohydrates from the rice, and healthy fats from the cheese and dressing, it’s a well-rounded dish that can keep you fueled throughout the day.
Each bowl contains approximately 450 calories, making it a satisfying yet healthy choice. The inclusion of fresh vegetables like corn and cilantro adds essential nutrients and contributes to your overall well-being.
Creating Your Own Masterpiece
Making your own street corn chicken rice bowl at home is a straightforward process that allows for creativity. Feel free to experiment with different toppings or dressings to find your perfect combination. Fresh avocado, diced tomatoes, or even a spicy salsa can add unique flavors that cater to your taste.
Whether you’re hosting a dinner party or simply enjoying a quiet night in, this bowl is sure to impress. It’s more than just a meal; it’s an experience filled with vibrant flavors that will leave you wanting more.
Street Corn Chicken Rice Bowl Recipe
Craving a dish that brings together vibrant flavors and comforting textures? Look no further than this mouthwatering street corn chicken rice bowl. It's a delightful blend of tender chicken, sweet corn, and fluffy rice, topped with zesty lime and cheese.
Ingredients
- 2 cups cooked rice (white or brown)
- 1 pound boneless chicken breasts, grilled and sliced
- 1 cup corn kernels, grilled or roasted
- 1/2 cup crumbled feta cheese or queso fresco
- 1/4 cup chopped cilantro
- 1 lime, juiced
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup creamy dressing (like chipotle ranch or cilantro lime dressing)
Instructions
- Prepare the Chicken: Season the chicken breasts with chili powder, garlic powder, salt, and pepper. Grill or pan-sear until fully cooked and juicy, then slice into strips.
- Make the Corn: If using fresh corn, grill or roast the corn until slightly charred. If using frozen corn, sauté in a pan until heated through.
- Assemble the Bowl: In a bowl, layer the cooked rice, grilled chicken, and corn. Drizzle with lime juice and creamy dressing.
- Finish with Toppings: Top with crumbled cheese and chopped cilantro for added flavor and freshness. Serve immediately and enjoy!
